Postaja Poljana’s speciality is lamb and local vegetables from their organic farm in Breginj.
| Robič 24, 5222 Kobarid |
Close to the Robič–Stupizza border crossing, on the site where the Poljana train station stood from 1916 to 1932 and where trains passed on the narrow-gauge railway between Cividale and Kobarid to meet the needs of the front line, stands today the restaurant and bar Postaja Poljana.
Jestival menu 2026
Cold starter:
Slices of marinated beef thigh with grapes and horseradish
Warm starter:
Homemade ravioli with pear and Gorgonzola, served with a brown butter, sage, and walnut sauce
Main course:
Wild boar fillet with a wine sauce featuring plums and white polenta
Dessert:
Strudel or crumble with apples, vanilla cream, and black currant sorbet
Price of the Jestival menu:
45 €/ per person
Advance reservation is required.
The festival menu is available from September 4 through September 20 and from October 3 through October 11.
